Peanut Butter and Fruit Rolls
Author: Rhonda Wylie
Recipe type: Snack
- 1 slice whole wheat bread, crust removed
- 1 Tbsp. organic peanut butter
- 1½ tsp. sugar-free jam or jelly
- 2 tsp. crushed peanuts or coconut
- With a rolling pin or glass, completely flatten bread.
- Evenly spread peanut butter and 1 teaspoon fruit spread on flattened bread and then roll up to make a pinwheel.
- Spread remaining ½ teaspoon of fruit spread over outside of the pinwheel.
- Dip pinwheels into peanuts or coconut.
- Cut into bite-sized pieces.
Recipe by Cleaning Out The Clutter to Live a Healthy, Happier Life at http://cleaningouttheclutter.com/2012/11/peanut-butter-and-fruit-rolls-for-kids/
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