This is a quick hot sauce recipe that only costs around $1.75 and makes about 20 ounces.
- 2 cans of DRAINED diced tomatoes with green chiles ( Rotel is a good
- 1 handful or less of fresh cilantro (depending on how well you like the taste of cilantro)
- ½ medium white onion, chopped
- 3 garlic cloves, chopped
- 1 Tbs sea salt
- In a blender place all ingredients and blend to the consistency you want.
My mother and I make this hot sauce all the time, and just love it. We think it tastes better than most Mexican restaurants, and it’s always a hit during family get-togethers. Enjoy!Google+